August 7, 2019 –
Max 6 per class- minimum age 15. A necessity for those who are off to College/Uni, those who are doing Duke of Edinburgh or those who just want some independence to cook what they want! You will learn knife skills and essential cooking techniques using store cupboard, budget friendly ingredients. Quick, easy, healthy and nutritious recipes which can easily be doubled for the freezer.
Menu- Cheat’s Chicken Tikka, Spiced Baked Beans (great with fried eggs after a late night), Fried Onion Rice, Tarka Dhaal (tempered red lentils), Roti (unleavened flat bread).